Category Archives: Restaurant

Designer Displays: Memo and Menu Clips for Restaurants

I’m sure I can’t be the only person out there who’s done this at a restaurant. After the meal’s been ordered but before the appetizers have arrived, even if the company is scintillating and your drink is delicious, you’ll still end up having a peek at the drinks menu resting at the head of the table, or reading over the little card with the daily specials in its specific holder. It’s okay, we’ve all done it. And frankly, it’s a brilliant bit of marketing on the part of the restaurants. You’ve got a captive audience that’s come specifically to you for a meal. There is any number of tools out there that give you the ability to place these temporary menus and other informational billets right on the table by your customers. Some are quite utilitarian, while others have a bit more flash to them. Today’s article is about the memo clips that fall into the second category. There are hundreds of varieties of table tents (the general name for these small tabletop displays) on the market today, so you’ve got options no matter what. But if you’re looking for a tool that’s going to be fun as well as practical, however, keep reading to learn a little more about memo clips for restaurants.

On the whole, memo clips have a bit more of a delicate appearance than a typical table tent or flip chart menu holder. Don’t let that turn you off of them, as these little stands are quite sturdy. Most memo clips use metal rods and posts to keep the page supported in conjunction with a metal or resin base. A good memo clip will make sure this base is proportionally weighty to keep it upright even when holding sheets of thicker paper. Thicker paper is actually recommended for use with memo clips to make sure your menu doesn’t go all floppy and fall over. If you’re looking for a memo clip that, while still modern and fun, will place customer attention firmly on the menu cards, then a basic memo clip might be what you need.

Basic memo clips do tend towards simpler designs, usually featuring a solid base without any extra ornamentation on there. Chances are, it’ll have a matte black or silver finish as those are the most neutral colors out there when it comes to these display products. The heights of the clips may vary, which gives people looking to pick some up the ability to choose the basic stand that does work best for their restaurants. If there are any details worked into the construction of this style of memo clip it’ll be something simple, such as a curved neck or an extra loop to hold an additional sheet of paper. Whether they’ve got coiled paper holders or alligator clip holders, the memo clip will be able to easily support a menu card that’s hard for customers to miss.

There’s a specific subset of basic memo holders that resemble small metal domes with a clip on top. These are the types you’ll see at more upscale establishments – actually, you’ll spot them most of all at wedding banquets and similar parties, but they do work equally as well at nicer restaurants. If there are details worked into the metal construction they’re small ones, usually a bit of decorative trim around the edges of the dome. They won’t have the height variation that the other basic models do either, but this makes them particularly good for anyone looking for a discreet and elegant menu display to subtly perch itself in the corner of a table.

Now, we come to the fun styles. All right, I’ll admit that these styles may not work for every restaurant out there, but these are the ones that I find to be the most visually appealing overall. Maybe I’m just a sap for anything colorful. The clips that directly support menus and other cards with these decorative models are very similar to the basic ones. The alligator clamp is identical, while the coil holders may have a more unique shape than just a circle for a little extra touch that can highlight your paper, especially if the symbol relates back to your restaurant’s décor somehow. These designer models are also where you’ll find the resin bases. Because the resin can be sculpted and colored, you end up with bases that are star-shaped, ovals, cubes and other geometric designs that can be found in plenty of different colors. These factors help make sure that the memo clip stands out well and gets attention, bringing the customers over to really take a look at both the stand and the card it’s holding.

Because we’re talking about using these memo clips in a business situation, I do feel like I need to bring up some general ideas about the price. Luckily, they’re not expensive. In fact, they’re downright cheap. If you’re interested in ordering some online, I’d advise you to look for bulk packs where you can get twenty-five to fifty in one package. The price runs to coins on the dollar, and you’ll be able to set up a menu card on every table in your establishment for probably the equivalent of a tank of gas (and they’ll last longer than that tank of gas too, at least the way I drive).

Sometimes it’s the little details that really make the experience for your customers. While they’ve come to your place for the food, the overall package from the décor to the wallpaper and the customer service will keep them coming back for more. Memo clips allow you to bring that little extra touch that keeps your customers in the loop with the daily specials that they’ll always appreciate.

St Lucia Restaurants – Know Before You Go

St. Lucia restaurants cater a variety of food choices that will surely whet your appetite. There are international cuisines available but you should definitely try the local flavors, as well.

St. Lucia restaurants surely have the food department covered, from European, Indian, Asian, Mexican, the affordable to the higher end cuisine, you name it. The restaurants probably have as much to offer as the country you find it in.

Eating local. Banana plantations are all over the place, so the ingredient is basically a staple on the St. Lucian menu. They have banana salad, boiled green bananas served with salted fish and banana bread to name a famous few. You really must try these on any of the plantation style restaurants. The local cuisine also include plenty of fish and shellfish and you better try them out, they come in fresh.

You can never go wrong with a delicious stew traditional to native Caribbean culture which is known as the coal pot, and it can be found in many local restaurants in Soufriere, Castries, and Vieux-Fort. And while we’re still mouthwatering local, ask any local for the best roti shop and they will lead you right to it.

You may also want to try fish fries in Gros Islet, Dennery, or Anse La Ray and experience the deep-fried small fish eaten whole, called the tatiri, or simply go for the char grilled tuna steak. Fish fries is the sparing way to go and experience local cuisine. And just as it is on many other islands in the Caribbean, fast food is also a quick and cheaper option. They have pizza, burgers and barbecue.

Eating tourist. Gone snorkeling or hiking? When hunger strikes, you may take a break at some restaurants in the tourist areas with modest prices. There you go on a food trip – from Mexican, Indian, Asian to the local Creole and Amerindian and so on. You can even spot some that allow you to dine outdoors with a nice beach or mountain view, even sunsets.

Fine dining, anyone? Any local would advise you to look to Soufrière, Rodney Bay and other areas around the east of Castries, where many of the restaurants and hotels serve the island’s high-end cuisine. But save your beach outfit for the sun and the sand, because these fancy places have fancy dress codes too.

Know before you go out to eat that it is best to pay with cash, in any case the restaurant you end up in doesn’t accept credit cards. But you may pay in either Eastern Caribbean Dollars or U.S. Dollars. An 8 percent tax and 10 percent service charge are usually added to the bill, but this should not keep you from tipping for excellent service.

It really is quite impossible for you not to find something that suits your taste with all the St. Lucia restaurants to choose from. And if you get too mesmerized by the island and end up wandering off, you might just stumble upon great places and find a hearty meal that will cap off another day of your adventures in this paradise.

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